Everyone Eats: Exploring our World Through Food

How is food a lens through which to view culture, history, social issues, economics, science, and technology? What can we learn about ourselves and others through food?

A panel discussion featuring authors Ken Albala (Noodle Soup), Rick Bass (A Traveling Feast), Jeff Gordinier (Hungry), and Toni Tipton-Martin (The Jemima Code). Moderated by Malini Ramakumar Bartels.